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Beef Hotpot Pie

Beef Hotpot Pie Recipe

I found this recipe on a Woolworths take home recipe card and adapted it for the slow cooker. You can find the original recipe on www.woolworths.com.au/foodideas.
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Prep Time 15 mins
Cook Time 9 hrs
Course Main Course
Cuisine British
Calories 790.2 kcal

Ingredients
  

  • 750 g beef, diced
  • 1 onion, chopped
  • 2 teaspoons garlic, crushed
  • 410 g diced tomatoes with juice
  • 310 g corn kernels
  • 1 tablespoon Worcestershire sauce
  • 1 beef stock cube
  • 1 sheet puff pastry, thawed

Instructions
 

  • Place beef, onion, garlic, tomatoes, corn and worcestershire sauce into crock pot.
  • Sprinkle with stock cube.
  • Mix, cover and cook on low for 8-10 hours.
  • Preheat oven to 230 degrees Celsius.
  • Transfer crock pot contents to ovenproof casserole dish.
  • Cover with pastry, pinching edges decoratively.
  • Bake for 20 minutes until pastry is golden.

Add Your Own Notes

Nutrition

Serving: 395gCalories: 790.2kcalCarbohydrates: 68.3gProtein: 13.9gFat: 54.2gSaturated Fat: 18.4gCholesterol: 41mgSodium: 510.8mgFiber: 6.2gSugar: 4.7g
Keyword Easy, Meat
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