Hamburger Hot Pot (crock Pot) Recipe
This is VERY good, and inexpensive to prepare
Prep Time 15 mins
Cook Time 8 hrs
Course Main Course
Cuisine American
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In skillet, lightly brown ground beef, drain well.
Add seasonings. Set aside.
Place half the potatoes and onions in greased Crock Pot.
Add browned beef.
Top with remaining potatoes and onions.
Combine mushroom soup and water and spread over top -- being sure to moisten and cover evenly.
Cover and cook on Low for 8-10 hours (or on High for 3-4 hours).
Serving: 460gCalories: 425.1kcalCarbohydrates: 46.8gProtein: 29.1gFat: 13.4gSaturated Fat: 5.4gCholesterol: 77.1mgSodium: 1302mgFiber: 5.7gSugar: 5.3g
Keyword Healthy, Low Cholesterol, Meat